Fair Trade Forbidden Rice® Ramen - Miso Broth
Traditional Japanese-style noodles made from heirloom black rice instead of wheat! Forbidden Rice is one of the most nutritious ancient grains. Add the savory white miso broth to our quick-cook Forbidden Rice Ramen for a convenient bowl of flavorful and nourishing noodle soup. Ready to eat in just 4 minutes.
GlobeIn recommends: We suggest to boil the noodles in water. Once cooked through, dispose of the water. Heat up your favorite bone broth or vegetarian stock, and add in spices. Combine the broth and noodles together. Finish with your favorite toppings, like a boiled egg or chopped green onions!
Measurements: 1 single-serving packet.
Details: The Forbidden Rice® Ramen has a delicious nutty taste, Cooks in only 4 minutes, 33% less sodium than regular ramen soup, Gluten Free, Whole grain, Made with Organic, Non-GMO Rice, Low Fat, Vegan.
*Due to the artisanal nature of this product, color and size may vary.